FLOREAT – Sparkling Botanical Wine developed by an expert – Tasted and Enjoyed by Many

FLOREAT – SPARKLING BOTANICAL WINE DEVELOPED BY AN EXPERT – TASTED AND ENJOYED BY
MANY.
Floreat should be served chilled in champagne flutes at its best. It’s perfect for functions or
alternatively for an evening in with friends and is also vegan – the new designer way to consume
anything and everything orally! At 5.4% you can drink away to your heart’s content and enjoy the
wonderfully subtle flavour of this drink without keeling over or feeling tipsy too soon!
I met it’s inventor – Ms Anne Marie Hurst who created this wine four or five months before
lockdown after much research. It has a wonderful subtle yet distinct flavour and is botanical –
pertaining to a number of ingredients that make it suitably memorable and
enjoyable.www.floreatwines.com – Do go ahead and try some. It’s already got rave reviews. Mine
is just one more! Cheers.
Penny Nair Price